Italian Gourmet Ready Meals By Delita

Last month, I popped down to a very fancy house in Notting hill for a night in with Delita.

Technically pre-made and microwavable, Delita don't quite resonate with the term 'ready meal' because they are more than just that. 

It's a premium product; a ready meal like no other.

Having struggled to find any authentic and ready to go Italian food, Ava and Daniel - the co-founders, decided to do it themselves and they've done a great job.

The result? Restaurant standard food; ready to eat in minutes. 

Each dish is created with high quality ingredients and comes in a vacuum sealed glass jar which removes the need for preservatives. The packaging also details how to plate up with style so you can really make a statement when you serve it.

Over the course of the evening, we ate a lot and had I not been sat at the island, watching Daniel make the food; I wouldn't have believed it came out of a microwave. It was rather fancy. 

Georgia loved the tagliatelle; and I can agree - for a veggie dish, the pasta had an awesome, almost meaty bite but my favourite was the octopus. Served with roasted cherry tomatoes in saffron potato cream, it wasn't chewy at all. I just love how boujie it is to be eating octopus at home.

What a lovely event, really. I brought Georgia along and it just felt like we'd been invited to a dinner party with friends. Good company, amazing venue and delicious, high quality food!



  1. These dishes look really amazin. Checkout CNC bike accessories and their work in CNC.

  2. having good meals is fun but while preparing meals cooks should wear disposable nitrile exam gloves to avoid spreading bacteria


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